Pastel de carne molida y soja texturizada

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Pastel de carne molida y soja texturizada. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Pastel de carne molida y soja texturizada is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Pastel de carne molida y soja texturizada is something that I've loved my entire life.

Many things affect the quality of taste from Pastel de carne molida y soja texturizada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de carne molida y soja texturizada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can have Pastel de carne molida y soja texturizada using 8 ingredients and 5 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Pastel de carne molida y soja texturizada:

1. 400 g carne picada
2. 1 Taza soja
3. 3 huevos
4. 1 zanahoria
5. 1 cebolla
6. Orégano; provenzal; pimienta y sal a gusto
7. 250 g mozzarella
8. 1/2 taza pan rallado

Instructions to make to make Pastel de carne molida y soja texturizada

1. Poner en un bol la carne con la soja y huevos.
2. Mezclar los ingredientes secos
3. Sofreír la cebolla con la zanahoria rallada
4. Mezclar todo y poner la mitad aprox en molde, (en mi caso fue olla estilo essen) cortar la mozzarella en pedazos y luego agregar el resto de la mezcla.
5. Tapar y dejar cocinar a fuego lento por 30 min

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So that's going to wrap this up for this special food Recipe of Quick Pastel de carne molida y soja texturizada. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!