Carne molida con maggi
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Carne molida con maggi. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Carne molida con maggi is one of the most favored of recent trending meals on earth. It's simple, it is quick, it tastes yummy. It's enjoyed by millions daily. They are fine and they look wonderful. Carne molida con maggi is something which I have loved my whole life.
Many things affect the quality of taste from Carne molida con maggi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carne molida con maggi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few components. You can have Carne molida con maggi using 5 ingredients and 4 steps. Here is how you cook it.
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Ingredients and spices that need to be Get to make Carne molida con maggi:
- 1/2 kg molida
- 1/2 cebolla
- 3 limones
- c/n Ajo molido
- al gusto pimienta
Instructions to make to make Carne molida con maggi
- Corta los limones y la cebolla
- Pon en una sartén la carne a cocer
- Ya cocidas coloca la cebolla exprime los limones y coloca el jugo maggi
- Deja cocer como 20 min si te gusta más dorada déjala las tiempo.
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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Make Award-winning Carne molida con maggi. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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