Carne mechada o ropa vieja de cerdo

Hello everybody, it's Jim, welcome to our recipe site. Today, we're going to make a distinctive dish, Carne mechada o ropa vieja de cerdo. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Carne mechada o ropa vieja de cerdo is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It's enjoyed by millions every day. Carne mechada o ropa vieja de cerdo is something which I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Carne mechada o ropa vieja de cerdo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Carne mechada o ropa vieja de cerdo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Carne mechada o ropa vieja de cerdo using 8 ingredients and 2 steps. Here is how you cook it.

Tenía una carne de cerdo asada y decidí prepararla de esta manera.

Ingredients and spices that need to be Take to make Carne mechada o ropa vieja de cerdo:

1. 1 libra carne de cerdo asada
2. 1 cebolla picada
3. 3 dientes ajo machacado
4. 1 zanahoria cortada en juliana
5. 2 cucharadas aceite de oliva
6. 1 taza vino blanco
7. 1 taza caldo de carne
8. al gusto Sal y pimienta

Steps to make to make Carne mechada o ropa vieja de cerdo

1. Desmenuza la carne por mechones y reserva.
2. En una sartén sofreír el ajo, la cebolla y la zanahoria, cocer durante unos minutos. Luego agregar el caldo de carne, la sal y pimienta, añadir la carne desmenuzada y el vino blanco remueve con frecuencia, hasta que la salsa tome la consistencia deseada.

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So that's going to wrap it up for this exceptional food Recipe of Any-night-of-the-week Carne mechada o ropa vieja de cerdo. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!