Antojo de salchicha 👩‍🍳

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we're going to prepare a special dish, Antojo de salchicha 👩‍🍳. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Antojo de salchicha 👩‍🍳 is one of the most popular of recent trending meals in the world. It's simple, it's quick, it tastes delicious. It is enjoyed by millions daily. They're fine and they look fantastic. Antojo de salchicha 👩‍🍳 is something which I've loved my whole life.

Many things affect the quality of taste from Antojo de salchicha 👩‍🍳, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Antojo de salchicha 👩‍🍳 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can have Antojo de salchicha 👩‍🍳 using 5 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Antojo de salchicha 👩‍🍳:

1. 6 Salchichas normales
2. 6 rebanadas Tocino
3. 1 chile poblano, asado y desvenado
4. 400 g Carne molida
5. 1 bote queso crema

Steps to make to make Antojo de salchicha 👩‍🍳

1. Sazonamos la carne molida con sal pimienta y queso. Vamos
2. Envolvemos las salchichas y una tirita de poblano con la carne molida, el chile y el tocino
3. Y a la parrilla o al horno, ya es tu gusto 🤠

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So that is going to wrap it up for this exceptional food Simple Way to Prepare Perfect Antojo de salchicha 👩‍🍳. Thanks so much for reading. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!