Zapallito verde relleno de carne picada en salsa

Hello everybody, it is John, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Zapallito verde relleno de carne picada en salsa. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Zapallito verde relleno de carne picada en salsa is one of the most well liked of current trending meals in the world. It's appreciated by millions every day. It's simple, it's quick, it tastes yummy. They are fine and they look wonderful. Zapallito verde relleno de carne picada en salsa is something which I've loved my entire life.

Many things affect the quality of taste from Zapallito verde relleno de carne picada en salsa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Zapallito verde relleno de carne picada en salsa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Zapallito verde relleno de carne picada en salsa is 10 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few components. You can cook Zapallito verde relleno de carne picada en salsa using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Zapallito verde relleno de carne picada en salsa:

1. 10 zapallito verde
2. 500 carne picada
3. 300 queso fresco
4. 1 lata tomate perita
5. Condimento a gusto
6. Sal y pimienta
7. 1 cebolla
8. 2 dientes ajo
9. 1 hoja Laurel
10. 1 morrón

Steps to make to make Zapallito verde relleno de carne picada en salsa

1. Hervir los zapallito con un puñado de sal, que no estén muy blandito. Una vez cocido y frío, cortar la tapita y ahuecar despacio con una cuchara, reservar en la fuente
2. Picar las verduras y blanquear, agregar la picada y condimentar a gusto. Cocinar bien. Reservar
3. En una olla poner 1 dientes de ajo, el laurel y la lata de tomate triturado, un chorrito aceite y condimento a gusto. Cocinar por 10 minutos
4. Rellenar los zapallito y agregar un poco de salsa y queso. Poner el resto de la salsa y llevar a horno hasta que se derrita el queso

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So that's going to wrap this up with this exceptional food Steps to Make Perfect Zapallito verde relleno de carne picada en salsa. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!