Burrito de carne molida

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Burrito de carne molida. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Burrito de carne molida is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It's easy, it is fast, it tastes delicious. They are fine and they look wonderful. Burrito de carne molida is something which I've loved my whole life.

Many things affect the quality of taste from Burrito de carne molida, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Burrito de carne molida delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can cook Burrito de carne molida using 14 ingredients and 4 steps. Here is how you cook it.

🤩😋❤️#cocinandoconamor

Ingredients and spices that need to be Take to make Burrito de carne molida:

1. Tortillas (bimbo o mamá fanny)
2. Lechuga (crespa o la iceberg)
3. Tomate
4. Cebolla paiteña
5. Pimiento, ajo, sal, aliño completo
6. Salchichas rancheras
7. Carne molida
8. Mayonesa
9. Menestra de frejol
10. *para el guacamole **
11. Aguacate
12. 1 limón
13. Agua
14. Sal

Instructions to make to make Burrito de carne molida

1. Hacemos un refrito de cebolla paiteña, (machucamos el ajo con un poco de sal hasta formar una pasta y esa pasta agregamos al refrito) pimiento, y aliño completo.
2. Una vez hecho el refrito añadimos la carne molida ya cuando casi esté lista la carne añadimos las salchichas rancheras en rodajas y refreímos hasta que esté totalmente. Apagamos y reservarvamos
3. Para el guacamole*. Colocamos en la licuadora el aguacate la sal al gusto exprimimos un limón y le vamos agregando agua hasta obtener una consistencia homogénea que no quede muy aguada. Ni muy espesa.
4. Armado*. En la tortilla agregamos la lechuga (en caso de ser la lechuga iceberg cortarla en tiras), encima tomates en cuadritos la menestra de frejol(una vez hecha la menestra licuar un poco de fréjol para formar una pasta cremosa), la carne molida que reservamos anteriormente, el guacamole y un poco de mayonesa... enrollamos y listo si desean pueden acompañarlo con ají Espero que les guste 🌯🌮 buen provecho!!!

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So that's going to wrap it up with this exceptional food Easiest Way to Prepare Quick Burrito de carne molida. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!