Pastel con carne molida

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Pastel con carne molida. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Pastel con carne molida is one of the most well liked of recent trending meals in the world. It's enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Pastel con carne molida is something which I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Pastel con carne molida, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel con carne molida delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel con carne molida is 4 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Pastel con carne molida using 9 ingredients and 5 steps. Here is how you can achieve it.

Algo rápido y que no necesita mucho cuidado ni elaboración. Les aseguro que quedan geniales con una pareja o amigos con este plato. Es nutritivo y parece muy elaborado. 😉😉

Ingredients and spices that need to be Take to make Pastel con carne molida:

1. 1/2 kilo carne molida (picada)
2. 2 tomates
3. 1 cebolla
4. 1 morrón (pimiento)
5. 4 papas
6. 1 boniato (opcional)
7. c/n sal
8. c/n ojo y perejil
9. 2 huevos

Instructions to make to make Pastel con carne molida

1. Preparamos los ingredientes; la papa y el boniato se corta en rodajas de medio centímetro aprox para que la cocción sea rápida. Cortamos la cebolla, el morrón y el tomate en juliana (tiritas). Y reservamos.
2. En un bols condimentamos la carne con sal, ajo y perejil a gusto y agregamos el huevo a la mezcla mezclando todo. Colocar la mezcla en una asadera cubriendo todo el fondo con la carne.
3. Encima de la carne colocar la cebola y el morrón. Luego encima de esto colocamos las papas y el boniato.
4. Por último colocamos el tomate y rociamos con sal a gusto y ponemos en el horno a 250 grados unos 45 minutos. Para saber si está pronto basta con pinchar la superficie con la punta de un cuchillo. Al estar blandas las verduras está pronto.
5. Yo lo corté en trozos y serví 2 trozos con mayonesa por persona. Queda muy rico también con una rodaja de queso mozzarella. Se coloca 5 minutos antes de apagar el horno y queda genial también.

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So that's going to wrap it up for this exceptional food Recipe of Ultimate Pastel con carne molida. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!