Berenjenas rellenas de carne picada y tomate

Berenjenas rellenas de carne picada y tomate

Hello everybody, it's me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Berenjenas rellenas de carne picada y tomate. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Berenjenas rellenas de carne picada y tomate is one of the most well liked of current trending meals in the world. It's appreciated by millions daily. It is easy, it is quick, it tastes yummy. Berenjenas rellenas de carne picada y tomate is something which I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Berenjenas rellenas de carne picada y tomate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjenas rellenas de carne picada y tomate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can have Berenjenas rellenas de carne picada y tomate using 11 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Berenjenas rellenas de carne picada y tomate:

  1. 2 berenjenas
  2. 350 gramos carne picada
  3. 1 bote tomate triturado estilo casero
  4. Pimiento rojo
  5. 1 cebolla mediana
  6. 2 dientes ajo gorditos
  7. Sal y pimienta
  8. Queso para gratinar
  9. 1 vaso vino blanco
  10. Pimentón de la Vera
  11. aove

Instructions to make to make Berenjenas rellenas de carne picada y tomate

  1. Lavar la berengens partir y hacer cortes en la tripa. Agregar sal y aceite de oliva. Lleva al horno o al microondas como veas mejor.
  2. Mientras se hacen ls berenjenas.Vamos a cocinar la carne. Picar el ajo, cebolla y pimiento. Rehogar en un fondito de aceite de oliva. Agregar pimentón de la vera y posteriormente la carne. Ajustar sal. Remover frecuentemente. Tengo que decir que las berenjenas abrazan madre mía dejar atemperar antes de meterle mano. Con la ayuda de una cuchara de las de café sacar la carne de la berenjenas, sin romper la piel. Agregar la carne de la berenjenas a la carne picada.
  3. Agregar el vasito de vino. Deja evaporar el alcohol y agrega el tomate.
  4. Rellena las pieles de las berenjenas agrega queso y al horno unos minutos y listo.

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So that's going to wrap this up for this special food Step-by-Step Guide to Make Favorite Berenjenas rellenas de carne picada y tomate. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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