Berenjenas al horno con carne picada y verduras

Hello everybody, it is Brad, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Berenjenas al horno con carne picada y verduras. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Berenjenas al horno con carne picada y verduras is one of the most favored of current trending foods in the world. It's simple, it is fast, it tastes yummy. It's appreciated by millions daily. Berenjenas al horno con carne picada y verduras is something which I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Berenjenas al horno con carne picada y verduras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berenjenas al horno con carne picada y verduras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Berenjenas al horno con carne picada y verduras is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Berenjenas al horno con carne picada y verduras estimated approx 90min aprox..

To begin with this recipe, we must prepare a few components. You can cook Berenjenas al horno con carne picada y verduras using 13 ingredients and 7 steps. Here is how you cook that.

Es muy sencilla un día me apetecía hacer algo diferente y eso hice jejeje esta muy rica y para aquellos que no les guste mucho las verduras y tal pues con este plato las podrá comer sin escusa 😜

Ingredients and spices that need to be Prepare to make Berenjenas al horno con carne picada y verduras:

1. 4 berenjenas majas no muy grandes pero tampoco pequeñas
2. 1 puerro
3. 1 cebolla
4. 2 ajos
5. 4 tomates maduros
6. al gusto sal
7. 1 pizca pimienta
8. 1 pizca jengibre
9. 1 pizca cúrcuma
10. 1 pizca azúcar
11. aceite de girasol para sofreír las verduras y carne
12. 500 gr. carne picada de ternera
13. la pulpa de una berenjena de las que se estén vaciando

Steps to make to make Berenjenas al horno con carne picada y verduras

1. De primero se cortan los ajos puerro y cebolla y la pulpa de 1 berenjena lo pones en una olla o sartén como te vaya mejor con un poco de aceite y lo sofríes y a los 5min añades la carne con sal al gusto la cúrcuma jengibre pimienta hasta que este dorada la carne
2. A continuación lavas los tomates y los trituras y añades con ka carne y la verdura y añade una pizca de azúcar para eliminar la acidez del tomate y cuando este listo se reserva
3. Coges las berenjenas y las vacías ayúdate con una cuchara pequeña y con cuidado para no romperlas
4. Una vez vaciadas quedarán más o menos así...mételas en agua con un poco de zumo de limón para que no se queden negras ya que la berenjena enseguida se pone así
5. Pon el horno a unos 180grados y mientras este se calienta ves poniendo en las berenjenas la carne con las verduras
6. Le añades a continuación queso rallado del que quieras y lo pones al horno en una bandeja claro una horita
7. Y ya están listas para comer 😊 espero que os guste

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So that is going to wrap this up for this exceptional food Simple Way to Make Award-winning Berenjenas al horno con carne picada y verduras. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!