Rosca de pan dulce rellena de carne picada

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, Rosca de pan dulce rellena de carne picada. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Rosca de pan dulce rellena de carne picada is one of the most popular of current trending foods in the world. It is simple, it's quick, it tastes delicious. It's appreciated by millions daily. Rosca de pan dulce rellena de carne picada is something which I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Rosca de pan dulce rellena de carne picada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rosca de pan dulce rellena de carne picada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rosca de pan dulce rellena de carne picada is 4 comensales. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Rosca de pan dulce rellena de carne picada estimated approx 2 horas.

To begin with this recipe, we must first prepare a few components. You can have Rosca de pan dulce rellena de carne picada using 19 ingredients and 13 steps. Here is how you cook it.

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Ingredients and spices that need to be Take to make Rosca de pan dulce rellena de carne picada:

1. Poolish
2. 100 gramos harina
3. 100 mililitros agua
4. 1 gramo levadura seca
5. Para la masa
6. 400 gr harina
7. 215 mililitros leche
8. 35 gramos azúcar
9. 45 gramos mantequilla
10. 3 gramos levadura seca
11. 10 gramos sal
12. Huevo para pintar
13. Semillas de amapola para decorar
14. Para el relleno
15. 300 gramos carne picada
16. 1 cebolla
17. 1 cucharada orégano
18. 4 cucharadas tomate frito
19. Queso rallado mozzarella

Steps to make to make Rosca de pan dulce rellena de carne picada

1. Lo primero freímos en la sartén la carne picada con la cebolla y el orégano una vez fritas le añadimos el tomate frito lo reservamos
2. El día antes tendremos preparado el poolish, que se mezclan los ingredientes se deja que arranque el legado y se guarda en la nevera al día siguiente lo sacamos un rato antes para que se atempere
3. Dividimos la leche en dos vasitos una la templamos y disolvemos en ella la levadura con un poquito de azúcar la dejamos reposar 15 minutos
4. A la otra le echamos unas gotitas de limón haremos buttermilk
5. Ponemos en la cubeta de la panificadora las dos leches la harina tamizada y el poliks, ponemos programa amasado y levado amasa 5 minutos y hacemos autolisis
6. Una vez terminada la autolisis le iremos integrando el resto de ingredientes poco a poco, y dejaremos que termine el programa de amasar y levar
7. Sacamos la masa la desgasificar y la dividimos en dos porciones una más grande que la otra
8. Pasamos el rodillo a la porción más grande dejando un grosor de 2 cm en forma de pizza circular la dejamos reposar mientras pasamos el rodillo a la otra porción de pizza
9. Una vez que tenemos las dos porciones con el rodillo pasado la más grande ponemos el relleno alrededor a un centímetro del borde y le pondremos queso rallado el centro debe de quedar vacío
10. Ponemos la otra base y para sellarla la humedecemos un poquito el borde con agua y sellamos los bordes
11. Con un papel de hornear y una bandeja de horno le daremos la vuelta para que el sellado quede hacia abajo, la parte del centro del círculo le haremos unos cortes haciendo forma de 6 triángulos
12. Humedecemos con una brochita con agua justo donde va a caer cada triángulo hacia atrás para que se sellen
13. Dejamos reposar media hora, pintamos cada triángulo con un poquito de agua y azúcar y le espolvoreamos las semillas de amapola, el resto lo pintamos con huevo y horneamos a 180 grados por 25 minutos

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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Quick Rosca de pan dulce rellena de carne picada. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!