Repollos rellenos de carne y arroz
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Repollos rellenos de carne y arroz. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Repollos rellenos de carne y arroz is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It's easy, it is quick, it tastes yummy. Repollos rellenos de carne y arroz is something that I've loved my whole life. They are nice and they look fantastic.
Many things affect the quality of taste from Repollos rellenos de carne y arroz, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Repollos rellenos de carne y arroz delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Repollos rellenos de carne y arroz is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Repollos rellenos de carne y arroz estimated approx 50 minutos.
To begin with this recipe, we must prepare a few components. You can cook Repollos rellenos de carne y arroz using 15 ingredients and 8 steps. Here is how you cook it.
Este plato que presentare a continuación es una creación de mi hermana chiqui, la cual me mostró cómo prepararlos tan exquisitos que a mi familia les encanta.
Es lo que yo llamo una forma fácil y sencilla de combinar el arroz, la carne molida y el repollo, espero les guste y se animen a prepararla.
Ingredients and spices that need to be Take to make Repollos rellenos de carne y arroz:
- 1 repollo blanco grande
- 1/2 kg carne molida de res guisada no muy jugosa
- 16 oz. arroz cocido, graneado
- 1 taza pasta de tomate
- 1 cubito de caldo de pollo
- 3 dientes ajo
- 1 cebolla mediana
- 1 pimentón rojo
- 1 ajison ( cubanela)
- 3 oz. Aceite de olivas
- 4 oz. tomates tipo pera
- 1 ramita cilantro
- al gusto Sal
- Pimienta negra al gusto recién molida
- 1 1/2 tz. agua
Instructions to make to make Repollos rellenos de carne y arroz
- En un bol grande mezclar el arroz previamente cocido y la carne molida guisada con poca salsa, una vez mezclados reservamos para más adelante.
- Colocamos una olla grande con abundante agua para cocer un poco las hojas de repollo hasta que estén semi-blandas, una vez blandas pero firmes las reservamos.
- Tomamos la cebolla, los ajos, el ají, el pimiento la rama de cilantro y los tomates y los cortamos en cubitos pequeños, y reservamos todos estos ingredientes...
- En una sartén calentamos el aceite de olivas y sofreímos la pasta de tomates, luego de un par de minutos echamos todos los ingredientes cortados en cubitos, movemos de vez en cuando con cuchara de madera, para ir mezclando los ingredientes, agregamos 1 y media tz. De agua.
- Colocamos el cubito de pollo y el toquecito de pimienta, dejamos hervir de 2 a 3 minutos y reservamos esta salsa.
- Luego tomamos las hojas de repollo y colocamos la cantidad deseada de la mezcla de arroz y carne y envolvemos esta mezcla en las hojas del repollo, sugiero poner cantidad moderada ya que si lo hacemos muy grande la salsa no los cubrirá bien, y luego repetimos este paso hasta agotar la mezcla de arroz y carne, y hojas de repollo.
- Si desea, puede sujetar el rollo con palillos, que debe retirar antes de servirlos.
- Introducimos los rollitos dentro de la salsa que habíamos reservado y llevamos al fuego bajo y vamos moviendo los rollitos cuidadosamente con la ayuda de una pinza o la cuchara de madera para que no se desbaraten y tomen salsa, tapamos y dejamos unos 5 minutos a fuego bajo, agregamos una pizca de sal si es necesario.....y, buen provecho... tus rollitos están listos.
As your experience and also self-confidence expands, you will locate that you have extra natural control over your diet regimen as well as adjust your diet regimen to your personal preferences over time. Whether you intend to offer a recipe that utilizes less or more active ingredients or is a bit basically hot, you can make basic changes to achieve this goal. In other words, start making your recipes in a timely manner. When it comes to fundamental food preparation abilities for newbies you do not need to learn them but just if you understand some easy cooking techniques.
This isn't a complete guide to quick and simple lunch dishes however its excellent food for thought. With any luck this will get your innovative juices flowing so you can prepare tasty dishes for your household without doing too many square meals on your trip.
So that is going to wrap it up with this exceptional food Steps to Prepare Quick Repollos rellenos de carne y arroz. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
Comments
Post a Comment