Guiso o estofado mixto 🍲

Guiso o estofado mixto 🍲

Hey everyone, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Guiso o estofado mixto 🍲. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Guiso o estofado mixto 🍲 is one of the most popular of recent trending foods on earth. It's simple, it's quick, it tastes delicious. It's enjoyed by millions daily. They're fine and they look wonderful. Guiso o estofado mixto 🍲 is something which I've loved my whole life.

Many things affect the quality of taste from Guiso o estofado mixto 🍲, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Guiso o estofado mixto 🍲 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can have Guiso o estofado mixto 🍲 using 17 ingredients and 4 steps. Here is how you can achieve it.

Las comidas jugosas son nuestras favoritas, esas que se pueden acompañar con arroz y bañarlo un poco con la salsita de la proteína...!👌queda riquísimo.
#camino

Ingredients and spices that need to be Get to make Guiso o estofado mixto 🍲:

  1. 1/2 Libra bistec de res
  2. 1/2 Libra pechuga de pollo
  3. 1 Cda mostaza
  4. 1 Ramita cilantro picado
  5. 1/2 Cdita ajo picado
  6. Al gusto sal y pimienta
  7. Al gusto salsa inglesa
  8. 1/2 Zanahoria
  9. 1 Papa grande
  10. 1 Cda cebolla picada
  11. 1/2 Chile o pimiento verde
  12. 2 Tomates maduros en trozos
  13. 1/4 Taza pasta de tomate
  14. 1 Taza agua
  15. 1 Hoja laurel
  16. Al gusto orégano seco
  17. Al gusto sal y pimienta

Instructions to make to make Guiso o estofado mixto 🍲

  1. Cortar ambas carnes en trozos medianos, agregarle la mostaza, cilantro, ajo, sal, pimienta y salsa inglesa, dejar marinar de 15 a 30 minutos. Pelar y cortar la papa, los tomates y la zanahoria en rodajas o cubos, y el chile verde en julianas o rodajas.
  2. En una sartén caliente colocar mantequilla o aceite, agregar la cebolla picada, sofreírla y luego añadir las carnes, cocinar hasta sellar. Agregar los 2 tomates maduros y el chile verde, revolver para que las carnes absorban el jugo de los tomates, cuando estén cocinados agregar 1 taza de agua, 1/4 taza de pasta de tomate y la hoja de laurel.
  3. Cuando empiece a hervir añadir la papa, la zanahoria y una pizca de sal, tapar y dejar hervir de nuevo hasta que los vegetales estén en su punto, sazonar con sal, pimienta y orégano al gusto, dejar unos minutos más y sacar del fuego. Servir con arroz o con lo que sea de su preferencia. Provecho!
  4. Si hace falta agua agregarle un poco más para que quede con suficiente salsa pero sin perder su espesor.

As your experience and also self-confidence grows, you will certainly discover that you have more natural control over your diet regimen and also adjust your diet regimen to your personal tastes over time. Whether you intend to offer a dish that uses less or more active ingredients or is a little more or less spicy, you can make easy adjustments to accomplish this objective. Simply put, start making your recipes in a timely manner. When it comes to fundamental food preparation abilities for beginners you don't require to discover them however only if you master some simple food preparation strategies.

This isn't a complete guide to fast and simple lunch recipes but its good something to chew on. With any luck this will certainly obtain your innovative juices flowing so you can prepare scrumptious meals for your household without doing a lot of heavy meals on your trip.

So that's going to wrap this up for this special food Step-by-Step Guide to Make Super Quick Homemade Guiso o estofado mixto 🍲. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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