Albóndigas de Res

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we're going to prepare a special dish, Albóndigas de Res. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Albóndigas de Res is one of the most popular of current trending meals in the world. It's easy, it's quick, it tastes delicious. It's enjoyed by millions daily. Albóndigas de Res is something which I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Albóndigas de Res, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas de Res delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few components. You can have Albóndigas de Res using 16 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Albóndigas de Res:

1. 1 libra carne molida de res
2. 1/2 huevo
3. Sal
4. Pimienta
5. 1/4 taza arroz
6. 1 Papa
7. 2 zanahorias
8. 1 calabaza
9. Cilantro
10. 1 tomate
11. 1 cebollla
12. Agua
13. Sal
14. Knorr suiza
15. Pimienta
16. Ajo molido

Instructions to make to make Albóndigas de Res

1. Primero se pican todas las verduras y se reserva.
2. Se pone a freír el tomate con la cebolla, ya que está listo se pasa a la licuadora con una cucharada de knorr suiza y agua, se tritura y se echa en un cazo.
3. Ya triturado se incorpora en el cazo, (a mi me gusta colarlo para que no quede rastro del tomate). Se le agrega el cilantro y se deja hervir para poder agregar la carne.
4. Mientras de está hirviendo el caldillo hacemos nuestras bolitas de carne con la sal, pimienta, ajo molido, medio huevo y 1/4 de taza de arroz, revolvemos bien todo.
5. Ya hirviendo el caldo se le agregan las albóndigas y se dejan cocinar por 5 minutos, pasado el tiempo se le agregan las verduras y se deja cocinar a fuego lento. Hasta que la zanahoria está cocida será señal de que todo está cocido.
6. 

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So that's going to wrap this up for this exceptional food Recipe of Favorite Albóndigas de Res. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!