Canoa con arroz blanco

Hello everybody, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Canoa con arroz blanco. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Canoa con arroz blanco is one of the most favored of recent trending meals in the world. It's easy, it's fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Canoa con arroz blanco is something that I have loved my entire life.

Many things affect the quality of taste from Canoa con arroz blanco, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Canoa con arroz blanco delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Canoa con arroz blanco is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Canoa con arroz blanco estimated approx 30 minutos.

To get started with this particular recipe, we must prepare a few components. You can have Canoa con arroz blanco using 11 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Canoa con arroz blanco:

1. 2 1/2 tazas arroz
2. 2 1/2 tazas agua
3. al gusto sal
4. c/n aceite
5. 1 amarillo
6. c/n carne molida
7. al gusto orégano
8. al gusto cilantro
9. al gusto ajo en polvo
10. al gusto cebolla en polvo
11. al gusto queso molido de su preferencia

Steps to make to make Canoa con arroz blanco

1. En una olla se coloca las 2.5 tazas de agua con sal a gusto y aceite se deja hervir y se añaden las 2.5 taza de arroz se cocina en fuego mediano a bajo.
2. El amarillo se hierve en agua con sal.
3. Para preparar la carne molida en una olla echo un poco de agua, aceite oliva la dos bolas de carne molida dos cucharadas de sofrito, 1 sobre de sazón, 1 cubito de carne de res, y ajo y cebolla en polvo y adobo.
4. Cuando el amarillo esté listo lo colocas en un sartén eléctrico o en el horno sólo por 5 a 10 min para calentarlo con la carne y el queso. Y listo.

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So that's going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Quick Canoa con arroz blanco. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!