Albóndigas grandes!

Hello everybody, hope you are having an incredible day today. Today, we're going to make a distinctive dish, Albóndigas grandes!. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Albóndigas grandes! is one of the most well liked of recent trending meals in the world. It is easy, it's quick, it tastes yummy. It is appreciated by millions every day. Albóndigas grandes! is something which I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Albóndigas grandes!, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas grandes! delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas grandes! is 7 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas grandes! estimated approx 1 h 30 minutos.

To get started with this recipe, we must first prepare a few ingredients. You can cook Albóndigas grandes! using 13 ingredients and 2 steps. Here is how you can achieve that.

Mi tía siempre las preparaba y desde entonces me ha gustado muchísimo y las hago!

Ingredients and spices that need to be Take to make Albóndigas grandes!:

1. 2 cucharadas sazón ranchero
2. 2 libras carne de res molida
3. 1 cucharada sazón líquido
4. 8 dientes ajo majado
5. 2 sopitas
6. 4 papas ralladas o pan rallado
7. 1/2 cebolla picada
8. 1/2 ajíes de todos los colores
9. 1 pizca pimienta, y una pizca de sal
10. 2 huevo batido
11. al gusto verduras bien picadas
12. al gusto jamón para el final
13. al gusto queso para el final

Instructions to make to make Albóndigas grandes!

1. Poner a precalentar el horno a máxima potencia, mezcla todos los ingredientes ya mencionados y empieza a formar las albóndigas del tamaño que quieras junto con el jamón y queso, engrasa el molde donde lo vas a poner sírvelo hay, y lo tapas con un papel aluminio para que este suave, si lo entras así se te pondrán duras las albóndigas, si quieres lo puedes echar mientras se están cocinando pasados 30 minutos quitarles el papel aluminio y empieza a echarles la salsa roja de tu preferencia
2. Ahora dejes que se cocine por completo, claro está todo depende de tu horno por lo tanto deberás de estar atenta en mi caso tardo 1 hora y minutos por mi horno que no es muy bueno.... y ya decorar como quieras y los acompañas con lo que quieras y listo.

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So that is going to wrap this up with this exceptional food Recipe of Award-winning Albóndigas grandes!. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!