Picadillo en seco especial para el relleno de tamales

Hey everyone, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Picadillo en seco especial para el relleno de tamales. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Picadillo en seco especial para el relleno de tamales is one of the most popular of current trending meals on earth. It's enjoyed by millions daily. It is easy, it's quick, it tastes delicious. They're nice and they look fantastic. Picadillo en seco especial para el relleno de tamales is something that I have loved my entire life.

Many things affect the quality of taste from Picadillo en seco especial para el relleno de tamales, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Picadillo en seco especial para el relleno de tamales delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Picadillo en seco especial para el relleno de tamales using 8 ingredients and 3 steps. Here is how you can achieve that.

Los tamales de picadillo son especiales para los niños ...(los cominos es el que le da el sabor rico).
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Ingredients and spices that need to be Make ready to make Picadillo en seco especial para el relleno de tamales:

1. 1 kilo carne molida
2. 4 zanahorias grandes en cuadritos
3. 1/2 kilo papas peladas y en cuadritos
4. 1 pizca cominos
5. 2 cubos caldo de pollo
6. 4 dientes grandes de ajo
7. 1/2 cebolla
8. al gusto Aceite

Instructions to make to make Picadillo en seco especial para el relleno de tamales

1. En una cacerola con aceite caliente agregar la carne molida, ya que saque su jugo se le agregan las verduras y la sal al gusto.
2. Se deja sazonar y se le agrega el ajo, cominos, los dos cubos de caldo de pollo y cebolla ya molido.
3. Ya que no esté dura la verdura y se coció la carne se apaga y se tapa.... Se deja enfriar para proceder a rellenar los tamales.

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So that's going to wrap this up with this special food Recipe of Perfect Picadillo en seco especial para el relleno de tamales. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!