Albóndigas

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Albóndigas. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Albóndigas is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It is simple, it's fast, it tastes yummy. They're fine and they look fantastic. Albóndigas is something that I've loved my entire life.

Many things affect the quality of taste from Albóndigas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Albóndigas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Albóndigas is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Albóndigas estimated approx 60 minutos.

To begin with this recipe, we have to prepare a few components. You can have Albóndigas using 12 ingredients and 6 steps. Here is how you can achieve that.

Siempre he pensado que las albóndigas son como abrazos de carne. Me encantan.

Ingredients and spices that need to be Take to make Albóndigas:

1. 1/2 k carne molida de res
2. 1 taza arroz cocido o guisado de un día antes
3. 1 huevo
4. 4 huevos cocidos cortados en octavos
5. 1/4 de taza pan molido
6. Sal
7. 5 jitomates
8. 1/4 cebolla
9. 3 ajos
10. Pimienta
11. 2 hojas laurel
12. 2 tazas agua

Steps to make to make Albóndigas

1. Pones en un bol la carne con el huevo, el arroz y el pan e integras.
2. Mueles los jitomates, cebolla, ajo, con un poco de agua y en una cacerola con un poquito de aceite (opcional) agregas lo licuado (colado) a fuego fuerte hasta que hierva y luego bajas el fuego, entonces sazonas con la sal y las hojas de laurel.
3. Tomas un poco de carne y haces una bolita, después le haces un hueco en el centro y metes un trozo de huevo cocido.
4. Las haces bolitas abrazando el huevo y las vas poniendo en el caldillo.
5. Ya que estén todas, pones la pimienta y dejas a fuego bajo hasta que se cuezan.
6. Si no agregaste toda el agua la puedes agregar caliente mientras hierve. Y también al licuado puedes agregar uno o dos chipotles y queda delicioso.

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So that's going to wrap this up with this exceptional food Recipe of Perfect Albóndigas. Thanks so much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!