Volcanes de cecina

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Volcanes de cecina. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Volcanes de cecina is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They're nice and they look wonderful. Volcanes de cecina is something which I have loved my entire life.

Many things affect the quality of taste from Volcanes de cecina, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Volcanes de cecina delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Volcanes de cecina is 10 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Volcanes de cecina estimated approx 60 minutos.

To begin with this particular recipe, we have to prepare a few components. You can have Volcanes de cecina using 11 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Volcanes de cecina:

1. 20 tortillas de maíz (previamente fritas en forma de cazuela)
2. 1 k cecina enchilada (previamente picada en corte pequeño)
3. 1 cebolla picada
4. al gusto pimiento en cubos pequeños
5. c/n aceite para freír la carne
6. al gusto cilantro
7. 2 aguacate
8. al gusto sal
9. al gusto pimienta
10. al gusto limón
11. 1/2 kg queso Oaxaca

Steps to make to make Volcanes de cecina

1. Se fríe la cebolla y el pimiento ya que este semi-frito se agrega la carne y se fríe y se sazona y se reserva
2. El aguacate se machaca se mezcla con sal, limón, aceite y chile si gusta acompañar para
   Obtener una mezcla homogénea
3. Para emplatar se colocan dos cazuelitas y en ellas se colocará la carne preparada y se le coloca encima el queso Oaxaca y se le espolvorea cilantro para decorar y se acompaña con el guacamole

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So that's going to wrap it up with this special food Recipe of Speedy Volcanes de cecina. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!