Rollo de carne molida

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Rollo de carne molida. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Rollo de carne molida is one of the most favored of recent trending foods on earth. It's easy, it is fast, it tastes delicious. It's appreciated by millions daily. They're fine and they look fantastic. Rollo de carne molida is something that I've loved my whole life.

Many things affect the quality of taste from Rollo de carne molida, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rollo de carne molida delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Rollo de carne molida is Según porcion. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Rollo de carne molida estimated approx 1 hora.

To begin with this recipe, we must first prepare a few ingredients. You can cook Rollo de carne molida using 15 ingredients and 7 steps. Here is how you can achieve that.

#delantaldorado otra forma de preparar la carne molida, quedo muy jugosa y de muy buen sabor

Ingredients and spices that need to be Prepare to make Rollo de carne molida:

1. 1/2 kilo carne molida 90/10
2. 2 cucharadas mayonesa
3. 1 cucharada catsup
4. 1 cucharada salsa inglesa
5. al gusto Sal y pimienta
6. 1 cucharada ajo en polvo
7. 5 cucharadas harina todo uso
8. Para relleno
9. 100 gr chorizo
10. 200 gr jamón
11. 1 tomate picado
12. 1/4 de cebolla picada
13. 1 ajo picado
14. al gusto sazón completo
15. c/n queso manchego

Steps to make to make Rollo de carne molida

1. Precalentamos el horno a 200 grados centígrados
2. Ponemos todos los ingredientes con la carne y amasamos, lo llevamos un rato al congelador o refrigerador mientras preparamos el relleno
3. Picamos el jamón, ajo, cebolla y tomate, en un sartén al fuego ponemos el chorizo y lo cocinamos con su propia grasa, agregamos el ajo y seguimos cocinando, seguido agregamos tomate y cebolla, lo dejamos otros 2 minutos y por último el jamón seguimos integrando 1 minuto más, dejamos enfríe un poco
4. Sacamos la carne y extendemos con un rodillo en papel aluminio, ponemos el relleno y trozos de queso
5. Lo vamos envolviendo, hasta hacer el rollo
6. Lo llevamos al horno por 1 hora, diez minutos antes lo destapamos y lo dejamos los 10 minutos restantes
7. Lo ponemos en un Platón para rebanar y ofrecerlo, quedo relleno para acompañarlo, también pueden con unos frijoles o espagueti

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So that's going to wrap this up for this special food Recipe of Quick Rollo de carne molida. Thanks so much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!