Tallarín con carne molida y chorizo

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Tallarín con carne molida y chorizo. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Tallarín con carne molida y chorizo is one of the most favored of current trending meals on earth. It's appreciated by millions daily. It is easy, it is quick, it tastes yummy. Tallarín con carne molida y chorizo is something which I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Tallarín con carne molida y chorizo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tallarín con carne molida y chorizo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tallarín con carne molida y chorizo is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can cook Tallarín con carne molida y chorizo using 10 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Tallarín con carne molida y chorizo:

1. 1/2 kilo carne molida
2. 2 chorizos
3. 1 cebolla
4. 1/2 zanahoria
5. 1/2 pimentón chico
6. 2 hojas laurel
7. c/n Sal
8. Azúcar c/n (opcional)
9. 400 gr fideo
10. Queso rallado

Steps to make to make Tallarín con carne molida y chorizo

1. Picar en cubitos la cebolla, zanahoria, pimentón y chorizo.
2. Saltear los ingredientes mencionados con la carne molida.
3. En otra olla, poner 1/2 litro de agua con sal hasta hervir y agregar los ingredientes salteados con hojas de laurel, sal y azúcar al gusto. Cocer por 20 minutos.
4. Para el fideo: hervir 1 litro de agua con un poco de aceite y sal y agregar los fideos por 15 a 20 minutos o hasta que queden blandos.

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So that is going to wrap it up for this special food Recipe of Speedy Tallarín con carne molida y chorizo. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!