Arrollado de carne picada!!

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Arrollado de carne picada!!. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Arrollado de carne picada!! is one of the most popular of current trending meals on earth. It's simple, it is quick, it tastes yummy. It's appreciated by millions every day. They are fine and they look wonderful. Arrollado de carne picada!! is something that I've loved my whole life.

Many things affect the quality of taste from Arrollado de carne picada!!, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arrollado de carne picada!! delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arrollado de carne picada!! is 3 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Arrollado de carne picada!! estimated approx 1 hora.

To begin with this particular recipe, we must first prepare a few components. You can have Arrollado de carne picada!! using 6 ingredients and 2 steps. Here is how you cook that.

Francklin #Magiaenlacocina

Ingredients and spices that need to be Prepare to make Arrollado de carne picada!!:

1. 500 gm carne picada
2. 100 gm pan rallado
3. 1 cebolla
4. 1 morrón verde o rojo
5. Queso
6. Papel de aluminio

Instructions to make to make Arrollado de carne picada!!

1. Este arrollado de carne original lleva muzarella, jamón y panceta pero no tenía nada de eso así que hice un sofrito de cebolla y morrón y le agregue al relleno quedó magro, la carne la amase con pan rallado y condimentos a gusto, la extendí sobre papel de aluminio y le puse el relleno más el queso
2. Como verán del kilo de carne use 1/2 para hacer hamburguesas que las lleve al frizzer y con el resto hice el arrollado, lo enrollé en el papel y luego lo envolví lo puse al horno fuerte por 45' y lo serví con calabacín que tenía hecho al curry y ensalada de lechuga, con lo que había en el refrigerador cocinamos hoy #Magiaenlacocina, abrazo fuerte.

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So that is going to wrap this up for this special food Easiest Way to Make Perfect Arrollado de carne picada!!. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!