Cremoso de sofrito de carne molida de Res

Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, Cremoso de sofrito de carne molida de Res. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Cremoso de sofrito de carne molida de Res is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it's quick, it tastes delicious. They are nice and they look wonderful. Cremoso de sofrito de carne molida de Res is something which I've loved my entire life.

Many things affect the quality of taste from Cremoso de sofrito de carne molida de Res, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cremoso de sofrito de carne molida de Res delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cremoso de sofrito de carne molida de Res is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Cremoso de sofrito de carne molida de Res using 22 ingredients and 4 steps. Here is how you can achieve that.

#tequiero

Ingredients and spices that need to be Make ready to make Cremoso de sofrito de carne molida de Res:

1. 2 tazas arroz
2. Carne y Sofrito:
3. 200 gr carne molida de res
4. 1 taza vino blanco
5. 3 cdas aceite achiotado
6. 1 cebolla picadita
7. 1 pimiento morrón picadiot
8. 4 dientes ajos
9. 1/2 tazas pasitas
10. 2 tomates peritas picaditos
11. al gusto sal y pimienta
12. Pizca comino, paprika y curry
13. 1 hoja de laurel
14. 1/2 taza pasas
15. Caldo
16. 1/2 zanahoria en rodajas
17. 1 rama apio en dados
18. 1 tallo blanco de puerro en julianas finas
19. 2 dientes ajos
20. al gusto sal y pimienta
21. 4 tazas agua
22. 1 mano de cilantro

Steps to make to make Cremoso de sofrito de carne molida de Res

1. Caldo: sofreír el ajo y la cebolla, levantar con el agua dejar hervir con las sal y pimienta para agregar las verduras. Dejaras hervir 15 a 20 minutos, al final agregamos el cilantro, apagamos y dejas reposar. Cuelas y reservas.
2. Sofrito: calentamos aceite con el ajo y especias con la hoja de laurel, inmediatamente las cebollas y pochamos. Adentro la carne y el pimiento morrón, sazonamos e integramos logrando que la carne quede suelta. Agregamos el vino, tapamos y dejamos cocer a fuego medio bajo.
3. Luego de media hora agregamos el arroz, tomates y envolvemos para que se integre el sabor, dejamos a fuego medio que se cocine unos 4 minutos para que tempere, y agregamos el caldo, como lo queremos caldoso, 3 dedos arriba del nivel de los sólidos, aumentamos el fuego para que hierva intenso por 5 minutos, luego agregamos las pasas, integramos con tres vueltas, buscando despegar el fondo. Tapamos y bajamos a fuego medio 5 minutos más. Luego a fuego mínimo por 15 minutos o hasta el arroz cocido.
4. Listo, servimos de inmediato, este plato no tiene más tarde ni mañana. Tal vez pan con mantequilla, y un tinto Pinot Noir, u otro suave y frutoso.

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So that's going to wrap this up for this special food Steps to Prepare Homemade Cremoso de sofrito de carne molida de Res. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!