Picadillo con chipotle

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Picadillo con chipotle. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Picadillo con chipotle is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it's quick, it tastes yummy. They are nice and they look fantastic. Picadillo con chipotle is something which I've loved my whole life.

Many things affect the quality of taste from Picadillo con chipotle, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Picadillo con chipotle delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Picadillo con chipotle is 3-4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few ingredients. You can cook Picadillo con chipotle using 10 ingredients and 5 steps. Here is how you cook that.

Porque desde que lo cocinaba mi mamá siempre me gustó, era la comida que nos hacía casi cada semana, obviamente nadie sabe como cocinan las mamás, cada quien tiene su sazón, la unica diferencia fue que yo le agregué chipotle. Yo no me llevaba bien con la cocinada, pero como soy madre soltera tengo que hacerlo, he tomado pocas recetas de aquí y me han salido bastante bien, desde una simple sopa de caldo hasta como hoy el picadillo, entre otras!! Buen provecho!!

Ingredients and spices that need to be Make ready to make Picadillo con chipotle:

1. 700 g. carne molida de res
2. 2 Zanahorias chicas
3. 1 Calabaza mediana
4. 2 Papas medianas
5. 1 lata Chile chipotle chica
6. 2 Ajos
7. 2 cucharadas Aceite
8. 1 1/2 taza Agua
9. al gusto Sal
10. 1 cubo Caldo de pollo

Steps to make to make Picadillo con chipotle

1. Cortas la papa, la calabaza y la zanahoria en cubitos y las poner a cocer a un 80%
2. Mueles media lata de chile chipotle (o depende que tan enchiloso te guste), los dos ajos, el cubito de caldo de pollo y el agua.
3. Ponemos a freír la carne molida con un poco de aceite, ya que esté frita agregamos las papas, las zanahorias y la calabaza ya escurridas y le ponemos sal al gusto. Agregar más agua si le gusta con caldo.
4. Dejar hervir por 10 minutos y servir. Le pueden agregar arroz o frijoles. En mi caso le agregué el arroz con granos de elote.
5. Buen provecho!!

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This isn't a full guide to fast as well as very easy lunch dishes but its excellent food for thought. Ideally this will certainly obtain your creative juices moving so you can prepare tasty meals for your family without doing a lot of heavy meals on your journey.

So that's going to wrap this up for this exceptional food How to Make Ultimate Picadillo con chipotle. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!